Menu – Woodlands Indian Cuisine

Appetizers

Woodlands Special Thali

$19.25

A traditional South Indian platter o􀆂ering a well-rounded selection of curries, rice, bread, and accompaniments-crafted to showcase a range of flavors in one meal. Includes sambar, rasam, three curries of the day, rice, chapati or poori, raita, pickle & dessert. Available Friday-Sunday only.

Aloo Tikki (2 pcs)

$8.25

Two seasoned potato and pea patties, fried until golden. Served with chutneys. (V)(NOG)

Podi Masala Dosa

$12.25

Tossed crepe coated with spiced lentil powder, roasted with ghee, and filled with potato masala. Contains nuts.

Indian Buttermilk

$5.25

Light, savory yogurt drink with spices.

Soft Drink 12 oz

$2.75

Sparkling Water

$3.75

Gobi 65

$9.25

Crispy cauliflower fritters made with a chickpea flour batter and seasoned with spices and curry leaves. (V)

Ghee Dosa

$11.25

Thin, crispy crepe finished with ghee. (NOG)

Paneer Masala Dosa

$13.25

Extra-large, paper-thin crispy crepe filled with potato masala. Contains nuts. (V)

Onion & Chili Cheese Dosa

Thin, crispy crepe filled with melted cheese, onions, and green chilis.

Baingan Bharta

$12.75

Smoky roasted eggplant mashed and cooked with spices. (V)

Indian Soft Drink

$3.25

Indian Beer (Large) 22 oz

$11.75

Indian Beer (Small) 12 oz

$6.75

Wine (White or Red)

$5.75

Special Rava Masala Dosa

$13.75

Extra-crispy semolina crepe with onions and green chilis, filled with potato masala. Contains nuts. (V)

Woodlands Vegetable Uthappam

$12.25

Thick, soft savory pancake topped with mix of fresh vegetables. (V)

Woodlands Special Spring Dosa

$13.25

Thin, crispy crepe with a Mysore chutney spread, potato masala, diced tomatoes and cabbage and carrot blend. Served with sambar and chutneys. Contains nuts. (V)

Masala Dosa

$11.75

Thin, crispy crepe filled with seasoned potato masala. Contains nuts.(V)

Chana Batura

$12.25

A rich chickpea curry served with a large, fluffy, deep-fried flour (maida) bread.

Vegetable Hakka Noodles

$13.25

Stir-fried noodles with vegetables and savory sauces. (V)

Gobi Manchurian

$12.75

Crispy battered cauliflower tossed in our signature house-crafted Indo-chinese sauce. (V)

Tomato and Peas Uthappam

$12.25

Thick, soft pancake topped with tomatoes and green peas. (V)(NOG)

Dosa Batter

$10.25

Idly Batter

$10.25

Upma

$11.75

Savory semolina cooked with vegetables and spices. Contains nuts.

Chana Masala

$12.75

Chickpea simmered in a rich, spiced gravy. (V)

Vegetable Samosa (3 pcs)

$8.25

Three crispy pastries filled with spiced potatoes and peas. Served with chutneys. (V)

Bhel Puri

$8.25

Crunchy puffed rice and savory crisps tossed with chutneys, onions, and fresh herbs. (V)

Chai

$4.75

Classic Indian spiced tea with milk.

South Indian Coffee

$4.75

Our signature strong, aromatic coffee with milk.

Lassi (Salted or Sweet)

$5.25

Refreshing yogurt drink, lightly salted or sweet.

Mango Lassi

$5.25

Creamy yogurt drink blended with sweet mango.

Rose Milk

$5.25

Sweet milk flavored with rose.

Fresh Lime Soda (Salted or Sweet)

$4.75

Made-to-order with freshly squeezed lemon and sparkling water, served sweet, salted or both.

Shirley Temple

$5.25

Grenadine mixed with Sprite.

Assorted Sodas

$2.75

Imported Beer

$11.75

Taj Mahal 22 oz.

Imported Beer

$6.75

Taj Mahal 12 oz.

Bottled Water

$3.25

Special Payasam

$5.25

Traditional South Indian dessert made with sweet milk, vermicelli, sugar, and cardamom. (NOG)

Carrot Halwa

$5.75

Slow-cooked carrots with milk, sugar and ghee. (NOG)

Badam Halwa

$5.75

Rich almond and cashew dessert cooked with ghee. (NOG)

Gulab Jamun

$5.25

Soft milk dumplings soaked in warm sweet syrup. (NOG)

Rasmalai

$5.25

Cottage Cheese In Flavored Creamy Milk Sauce & Nuts.

Bowl Of Rice

$4.25

Papad (2pcs)

$3.75

Thin, crispy wafer made from lentil flour.

Raitha

$3.75

Yogurt mixed with carrots and cucumbers.

Milakai Podi

$3.75

Spicy lentil powder blend.

Sambar

$6.75

Hearty lentil stew with vegetables and spices. (V)(NOG)

Mango Chutney

$2.75

Aloo Paratha

$8.75

Layered wheat bread stuffed with seasoned potatoes and cooked on a griddle. Served with yogurt and pickle.

Plain Flatbread

$6.25

Traditional wheat flatbread cooked on the grill. (NOG)

Garlic Flatbread

$6.75

Traditional wheat flatbread topped with garlic and cooked on the grill.

Parata (3 pcs)

$5.25

Three pieces of flaky, layered wheat bread. (NOG)

Chapati (2 pcs)

$5.25

Two soft, thin whole wheat rounds cooked on a griddle. (NOG)

Poori (4 pcs)

$5.75

Four pieces of crispy, fried whole wheat bread. (V)

Batura

$6.75

Fluffy deep-fried bread. (NOG)

Vegetable Fried Rice

$13.25

Wok-tossed rice with vegetables and bold seasoning. (V)

Lemon Rice

$11.25

Rice tossed with lemon and mild spices. (V)(NOG)

Yogurt Rice

$11.25

Refreshing rice mixed with seasoned yogurt. (NOG)

Sambar Rice

$11.25

Rice mixed with flavorful lentil sambar. (V)(NOG)

Vegetable Biryani

$13.25

Fragrant basmati rice cooked with vegetables, yogurt, and traditional spices. Contains nuts.

Aloo Gobi

$12.75

Potatoes and cauliflower cooked with spices. (V)

Gobi Chettinad

$12.75

Cauliflower cooked with onions, tomatoes, and Chettinad spices.

Paneer Makani

$13.75

Paneer (fresh Indian cheese) in a rich, buttery tomato-based sauce.

Bhindi Do Piaza

$12.75

Okra sautéed with onions, tomatoes, and spices.

Matar Paneer

$13.75

Paneer and green peas in a flavorful curry.

Palak Paneer

$13.75

Paneer cooked in a creamy spinach sauce with spices.

Vegetable Kurma

$12.75

Mixed vegetables in a creamy, mildy spiced curry. (V)

Mixed Vegetable Curry

$12.75

Fresh vegetables cooked in a blend of herbs and Indian spices.

Baingan Bartha

$12.75

Smoky roasted eggplant mashed and cooked with spices. (V)

Dal Fry

$12.75

Yellow lentils simmered and tempered with spices. (V)

Avial

$12.75

Mixed vegetables in a traditional South Indian coconut and yogurt based curry. (NOG)

Vada & Idly Combination

$10.25

Two vada and one idly served with sambar and chutneys. (V)(NOG)

Idly & Vada Combination

$9.25

Two soft idly and one crispy vada served with sambar and chutneys. (V)(NOG)

Parata with Kurma

$13.25

Three pieces of flaky, layered wheat bread served with a mild vegetable curry.

Kothu Parata

$13.25

Flaky parata (layered wheat bread), chopped and stir-fried on a hot griddle with vegetables, spices, and a savory sauce. Served with Vegetable Kurma and raita.

Gobi Manchurian – Gravy

$12.25

Crispy fried cauliflower sautéed with garlic, ginger, chillies, and soy sauce, served in a spicy gravy.

Poori & Potato Masala (2pcs)

$11.25

A rich chickpea curry served with four pieces of crispy, fried whole wheat bread. (V)

Chana Batura

$12.25

Fluffy fried bread served with rich chickpea curry.

Moong Dal Dosa with Upma Filling

$14.75

Protein-rich lentil crepe filled with savory vegetable upma.

Pongal

$13.25

Creamy rice and lentil dish served with sambar. Contains nuts. (NOG)

Set Dosa (2 pcs)

$11.25

Soft pancakes made from rice and lentils, served with sambar and chutney.

Poori Chana

$11.25

Crispy fried bread served with flavorful chickpea curry. (V)

Chocolate Dosa

$12.25

Thin rice and lentil crepe spread with chocolate syrup.

Cheese Dosa

$13.75

Thin, crispy crepe filled with melted cheese. Served with sambar and chutneys.

Paneer Dosa

$13.75

Thin, crispy crepe filled with seasoned paneer and spices. Contains nuts.

Paper Masala Dosa

$13.25

Extra-large, paper-thin crispy crepe filled with potato masala. Contains nuts. (V)

Paper Dosa

$12.25

Ultra-thin rice and lentil crepe, rolled and served crispy.

Special Rava Dosa

$12.75

Crispy cream of wheat and rice flour crepe, grilled with onions and chillies.

Sada Rava Dosa

$12.25

Thin crepe made from cream of wheat and rice flour.

Butter Masala Dosa

$12.25

Thin rice and lentil crepe filled with seasoned potatoes and drizzled with butter.

Butter Dosa

$10.75

Thin, crispy crepe finished with butter. Served with sambar and chutneys.

Onion Masala Dosa

$12.25

Thin rice and lentil crepe topped with onions and filled with seasoned potatoes.

Onion Dosa

$11.25

Thin rice and lentil crepe topped with onions.

Mysore Masala Dosa

$12.25

Thin, crispy crepe spread with Mysore chuntey and filled with potato masala. Contains nuts. (V)

Mysore Dosa

$11.25

Thin, crispy crepe spread with mildly spicy Mysore chutney savory red chili chutney. (V)

Plain Dosa

$10.75

Classic thin, crispy crepe. (V)(NOG)

Paneer Uthappam

$13.25

Uthappam prepared with Paneer cottage cheese.

Milakai Podi Uthappam

$12.25

Spicy uthapam topped with lentil powder.

Plain Uthappam

$10.75

A rice and lentil pancake, soft and spongy.

Lentil Soup

$7.25

Hearty vegetable and lentil soup, seasoned with Indian spices.

Green Salad

$7.25

Sweet Corn Soup

$7.25

Light and flavorful corn-based soup.

Rasam

$7.25

Light, tangy South Indian tomato soup with spices. (V)

Tomato Soup

$7.25

Rich, tangy tomato-based soup.

Paneer Pakora

$9.25

Five pieces of paneer (Indian cheese) coated in a seasoned chickpea flour batter and fried until golden and crisp. Served with chutneys.

Assorted Appetizers Plate

$19.25

Sampler with medhu vada, samosa, aloo tikki and vegetable and paneer fritters. Served with chutneys.

Vegetable Cutlet(2 pcs)

$8.25

Fried patties made with mashed potatoes, minced vegetables, and spices..

Mixed Vegetable Pakora

$8.75

Crispy mixed vegetable fritters made with a seasoned chickpea flour batter. Served with chutneys.(V)

Paneer Manchurian

$13.75

Wok-tossed rice with vegetables and bold seasoning.

Rasa Vada (2 pcs)

$9.75

Crispy lentil fritters soaked in warm, flavorful rasam. (V)

Sambar Vada (2 Pcs)

$9.25

Crispy lentil fritters soaked in warm, flavorful sambar (V)(NOG)

Lentil Bonda (3 Pcs)

$8.25

Crispy fried lentil dumplings, served with sambar and coconut chutney.

Dahi Vada (2 pcs)

$9.25

Soft lentil dumplings soaked in yogurt and topped with sweet and tangy chutneys. (NOG)

Medhu Vada (2 Pcs)

$8.75

Two crispy seasoned lentil fritters with a soft and savory center. Served with sambar and chutneys.

Kanchipuram Idly (3 Pcs)

$8.75

Three soft, steamed rice and lentil cakes seasoned with traditional South Indian spices. Served with sambar and chutney. (V)(NOG)

Potato Bonda

$8.25

Seasoned potato balls, battered and fried in chickpea flour.

Ragada Patties

$8.25

Crispy vegetable patties topped with onions, tomatoes, and garbanzo masala.

Bhel Puri (V)

$8.25

Crunchy puffed rice tossed with chutneys, onions, and fresh herbs.

Mini Idly (14 Pcs)

$8.75

Fourteen bite-sized steamed rice and lentil cakes. Served with sambar and chutney. (V)(NOG)

Masala Papad (2 pcs)

$6.25

Two crispy, thin seasoned lentil wafers topped with freshly chopped onions, tomatoes, green chili, and cilantro. (V)

Idly (3 Pcs)

$8.75

Three soft, steamed rice and lentil cakes. Served with sambar and chutney. (V)(NOG)

Onion & Chili Uthappam

$12.25

Thick, soft pancake topped with onions ang green chilis. (V)

(V) = Vegan | (NOG) = No Onion, No Garlic

Please inform us of any food allergies when ordering. Not all ingredients are listed. Our kitchen handles nuts, dairy, gluten, and other allergens; cross-contact may occur.